Bread Machine Recipes




Onion Bread
Ingredients:


Cooking Directions:
-------- ------------ --------------------------------
=== REGULAR 1 lb LOAF ===
3/4 cup water
2 cups white bread flour
1 1/2 tablespoons dry milk
1 1/2 tablespoons brown sugar
1 teaspoon salt
1 tablespoon butter
1/4 cup dried onions
1/2 tablespoon onion paste -- see * Note
1/2 teaspoon freshly-ground black pepper
1/2 teaspoon poppy seeds
1 teaspoon fast rise yeast
(or 2 tspns active dry yeast)
=== LARGE 1 1/2 to 2 lb LOAF ===
1 1/4 cups water
3 1/4 cups white bread flour
2 tablespoons dry milk
2 tablespoons brown sugar
1 1/2 teaspoons salt
2 tablespoons butter
1/2 cup dried onions
1 tablespoon onion paste
1 teaspoon freshly-ground black pepper
1 teaspoon poppy seeds
1 1/2 teaspoons fast rise yeast
(or 3 tspns active dry yeast)

* Note: If you can't find onion paste in a tube, you may substitute onion
powder. Substitute 1/4 teaspoon for the regular loaf and 1/3 teaspoon for
the large loaf. Onion salt will not work.

Follow the instructions for your particular brand of bread baking machine.
This recipe can be baked with the regular or rapid bake cycles.

This recipe yields 1 loaf.




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