Bread Machine Recipes




Multigrain Bread
Ingredients:


Cooking Directions:
-------- ------------ --------------------------------
=== MEDIUM 1 1/2 lb LOAF ===
1 1/3 cups water
2 tablespoons honey
1 tablespoon butter
1 teaspoon salt
2 cups bread flour
3/4 cup whole-wheat flour
1/3 cup toasted rolled oats -- see * Note
3 tablespoons dry milk
3 tablespoons cornmeal
3 tablespoons wheat germ -- toasted
2 teaspoons bread machine yeast

* Note: To toast rolled oats, spread the oats on an ungreased baking
sheet and bake in a 350 degree oven for 10 to 15 minutes or until golden
brown.

Place all ingredients in your machine in the order recommended by your
machine's manufacturer. Select the Basic/White cycle and press start.

Comments: The flours in this recipe will vary in water absorption and so
you may need to add more flour or water to get the right consistancy.

This recipe yields 1 loaf.




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