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Bread Machine Recipes
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| Italian Herb Bread |
Ingredients:
Cooking Directions:
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2/3 cup warm water -- (110 degrees)
1 3/4 cups bread flour
2 teaspoons dry milk
2 teaspoons white sugar
1 teaspoon salt
1 tablespoon grated Parmesan cheese
1 1/2 teaspoons Italian seasoning
1 1/2 tablespoons butter or margarine
1 1/4 teaspoons active dry yeast
Place ingredients in the pan of the bread machine in the order recommended
by the machine's manufacturer. Select the Medium Crust and Basic/White
Bread settings, and press Start.
This recipe yields a 1 pound loaf.
Comments: A nice texture and flavor, great with any Italian food. Grill
with a little butter and garlic for garlic bread.
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