Bread Machine Recipes




Italian Herb Bread
Ingredients:


Cooking Directions:
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2/3 cup warm water -- (110 degrees)
1 3/4 cups bread flour
2 teaspoons dry milk
2 teaspoons white sugar
1 teaspoon salt
1 tablespoon grated Parmesan cheese
1 1/2 teaspoons Italian seasoning
1 1/2 tablespoons butter or margarine
1 1/4 teaspoons active dry yeast

Place ingredients in the pan of the bread machine in the order recommended
by the machine's manufacturer. Select the Medium Crust and Basic/White
Bread settings, and press Start.

This recipe yields a 1 pound loaf.

Comments: A nice texture and flavor, great with any Italian food. Grill
with a little butter and garlic for garlic bread.




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