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Bread Machine Recipes
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| Honey Nut Oatmeal Sourdough Bread |
Ingredients:
Cooking Directions:
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=== MEDIUM 1 1/2 lb LOAF ===
3/4 cup healthy active sourdough starter
3/8 cup water
1 1/2 tablespoons walnut oil
3 tablespoons honey
3/4 teaspoon salt
2/3 cup quick-cooking oats
3 cups bread flour
1 1/2 teaspoons active dry yeast
1/2 cup chopped walnuts
Place all ingredients (except walnuts) in your machine in the order
recommended by your machine's manufacturer. Select the French or
Basic/White cycle and press start. During the last 10 minutes drop in the
walnuts. If your machine has an add-in beep add them at that time.
This recipe yields 1 loaf.
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