Bread Machine Recipes




Fruit Loaf
Ingredients:


Cooking Directions:
-------- ------------ --------------------------------
1 cup water -- plus
1 tablespoon water
1 tablespoon vegetable oil -- plus
1 teaspoon vegetable oil
2 tablespoons brown sugar -- plus
2 teaspoons brown sugar -- (optiona)l
3 cups bread flour -- plus
3 tablespoons bread flour
2 tablespoons gluten flour
2 tablespoons milk powder -- plus
2 teaspoons milk powder
1 tablespoon mixed spice
2 teaspoons active dry yeast
3/4 cup golden raisins
2 tablespoons mixed grated citrus peel -- plus
2 teaspoons mixed grated citrus peel

Add water, oil, brown sugar, bread flour, gluten flour, milk powder, mixed
spice, and yeast into the bread machine pan in the order suggested by the
machine's manufacturer. Select Fruit setting or the setting for Basic
White Bread. Press Start.

If your machine has a Fruit setting, add the golden raisins and peel at
the signal, or around 5 minutes before the kneading cycle has finished.

This recipe yields a 1 1/2 pound loaf.

Comments: A spicy raisin bread made in a bread machine. The most common
substitute for mixed spice in the U.S.A. is pumpkin pie spice.




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