Bread Machine Recipes




French Bread
Ingredients:


Cooking Directions:
-------- ------------ --------------------------------
regular loaf
3/4 cup +1 tbsp
water
2 cup white bread flour
1 tablespoon sugar
1 teaspoon salt
1 1/2 teaspoon active dry yeast

It's best with an extra knead, which my machine doesn't have, so I turn it

off after the first knead and restart it again.

Recipe from Electric Bread, ICE, inc Anchorage, Alaska Formatted by
Elaine Radis





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