Bread Machine Recipes




Dr. Michael's Yeasted Corn Bread
Ingredients:


Cooking Directions:
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3 1/2 cups bread flour
1/2 cup cornmeal
1 teaspoon salt
3 tablespoons white sugar
3 tablespoons shortening
1 cup milk
1/8 cup water
1 egg
2 1/2 teaspoons active dry yeast

Place the ingredients in the bread machine pan in the order suggested by
the machine's manufacturer. Select the Basic or White Bread setting, and
start the machine.

Transfer the bread from the pan to a rack to cool. Wrap in foil to store. This recipe yields a 1 1/2 pound loaf.




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