Bread Machine Recipes




Cajun Bread
Ingredients:


Cooking Directions:
-------- ------------ --------------------------------
=== SMALL 1 lb LOAF ===
1/2 cup water
1/4 cup chopped onion
1/4 cup chopped green bell pepper
2 teaspoons finely-chopped garlic
2 teaspoons margarine or butter -- softened
2 cups bread flour
1 tablespoon sugar
1 teaspoon Cajun or Creole seasoning
3/4 teaspoon salt
1 teaspoon yeast
=== LARGE 1 1/2 lb LOAF ===
3/4 cup water
1/3 cup chopped onion
1/3 cup chopped green bell pepper
2 teaspoons finely-chopped garlic
1 tablespoon margarine or butter -- softened
3 cups bread flour
2 tablespoons sugar
2 teaspoons Cajun or Creole seasoning
1 1/4 teaspoons salt
1 3/4 teaspoons yeast

Measure all ingredients into machine according to manufacturer's
directions. Select basic/white cycle. Use medium or light crust color.
(Do not use delay cycles.) Cool on wire rack.

This recipe yields 1 loaf.




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