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Bread Machine Recipes
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| Barley And Oat Bread |
Ingredients:
Cooking Directions:
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2 1/4 teaspoons active dry yeast
2 1/2 cups bread flour
3/4 cup barley flour
1/3 cup rolled oats
3 tablespoons wheat germ
3 tablespoons powdered milk
3 tablespoons grated orange zest
3 tablespoons sesame seeds -- (optional)
1 1/2 teaspoons salt
3 tablespoons honey
1 1/2 tablespoons vegetable oil
1 1/3 cups water
Measure all ingredients into bread machine pan in the order suggested by
machine's manufacturer. Process on basic cycle.
This recipe yields a 1 1/2 pound loaf.
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